CHORIZO TORTILLA EGG BAKE
Servings Prep Time
6servings 10minutes
Cook Time
20minutes
Servings Prep Time
6servings 10minutes
Cook Time
20minutes
Ingredients
Instructions
  1. Preheat oven to 375F degrees
  2. Spray a 2 quart, 8 x 8 or 7 x 11 baking dish with non stick spray or olive oil.
  3. Saute the onion, jalapeƱo and Tofurky chorizo, in as little oil as possible, until vegetables are cooked.
  4. Layer the bottom the cooking dish with the 1/2" tortilla strips.
  5. Now start layering 1/2 the chorizo mixture, 1/2 cheese and 1/2 cottage cheese curd.
  6. Then start again, adding another layer of the 1/2" tortilla strips.
  7. Followed by the chorizo mixture, cheese and cottage cheese.
  8. In a bowl mix all the eggs and beaters until combined (not frothy).
  9. Pour eggs over layered ingredients.
  10. Gently use a fork to make sure egg mixture is well incorporated.
  11. Add a little extra cheese over the top.
  12. Bake until eggs are firmly set and top is lightly browned.
  13. Approximately 20 - 25 minutes.
  14. Depending on your cooking dish, start keeping an eye on the mixture after 20 minutes.

Share this:

Like this:

Like Loading...